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The Victorinox Standard Flexible Filleting Knife - Black is designed specifically for precision filleting, making it an essential tool for both professional chefs and home cooks who work with fish and delicate proteins. With its 16 cm flexible blade, this knife allows for smooth, controlled cuts, ensuring that fish can be filleted with minimal waste and maximum yield. The blade's smooth surface and flexibility enhance its ability to follow the contours of the fish, providing accurate and clean cuts. The polypropylene handle is durable, lightweight and non-slip, offering a secure and comfortable grip even in wet conditions. Made in Switzerland, this high-quality filleting knife combines durability, sharpness and ease of use, making it a must-have for filleting tasks.

Key Features:  

  • Swiss-made flexible filleting knife with 16 cm stainless steel blade  
  • Flexible, smooth-edged blade for precision filleting of fish and delicate proteins  
  • Polypropylene handle for a non-slip, secure grip during use  
  • Lightweight at just 0.092 kg for easy maneuverability  
  • Ideal for both professional chefs and home cooks  
  • Lifetime warranty ensuring long-term durability  

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