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Not only does it feature a heavy bolster for increased control, but it also has a hand-sharpened stainless steel blade with an upward curved tip that allows rocking the knife for easy mincing on a cutting board. Because of the wide and heavy blade, the chef’s knife is also suitable for light cleaving jobs.

Body Material: ABS, Stainless steel (X30Cr13)

Ergonomic handle for optimal control

Handle Material: ABS with stainless steel

Handwash recommended

Product Dimensions: 20cm


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