Vegetable & Peeling Knives

Zwilling Twin Grip Vegetable Knife 8cm
L£231,231
L£440,440 Save 47.5%
TWIN Grip knives feature ergonomic handles designed for kitchen tasks that require knives for finer or smaller tasks including chopping herbs, cutting, slicing or paring fruits and vegetables.     FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.    Stainless special formula steel    57 Rockwell Hardness    Synthetic resin handle    Textured handles are ergonomically contoured for a secure grip    Dishwasher safe, hand washing recommended    Made in Spain
Zwilling Twin Grip Vegetable knife, 7 cm
L£231,231
L£440,440 Save 47.5%
The design of this 7 cm ZWILLING vegetable knife with red handle is impressively simple yet robust. Its light weight and ergonomic handle also makes it easy to handle. The stainless steel used to fashion the knife is very robust, whilst the ice-hardened FRIODUR® blade makes the knife exceptionally sharp. Vegetables and fruit can therefore be peeled easily and bad bits can be removed with the blade’s firm tip. This vegetable knife makes preparing food in the kitchen even easier.
Zwilling Twin Grip Peeling Knife
L£231,231
L£440,440 Save 47.5%
This Zwilling Twin Grip turning knife is incredibly practical for daily use. This relatively light-weight knife is made from top-quality materials. The plastic handle is ergonomically shaped and seamlessly merges with the blade. As such bacteria cannot accumulate underneath the handle, making these knives incredibly hygienic.
Zwilling Vegetable Knife Gourmet 8cm
L£792,493
L£1,509,510 Save 47.5%
The vegetable knife from the ZWILLING® Gourmetrange is an excellent choice for peeling, cutting or garnishing vegetables.    V-edge - a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side    SIGMAFORGE® knife – one-piece precision forging    FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance    Riveted ergonomic synthetic handle for fatigue-free and safe working, with exposed tang    No bolster    Dishwasher safe but hand washing recommended    Designed By Zwilling Germany
Zwilling Peeling Knife Gourmet 6cm
L£783,033
L£1,491,492 Save 47.5%
With this handy and light peeling knife from the series TWIN® Gourmet, the peeling of potatoes, fruits and vegetables is easy.    V-edge - a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side    SIGMAFORGE® knife – one-piece precision forging    FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance    Riveted ergonomic synthetic handle for fatigue-free and safe working, with exposed tang    No bolster    Dishwasher safe but hand washing recommended    Designed By Zwilling Germany
Zwilling Peeling Knife TWIN® Chef 6cm
L£504,505
L£960,962 Save 47.5%
The peeling knife with the classical three-rivet design is a small yet handy helper in the kitchen with its 6cm blade, but can assist you in completing large tasks too. It can be used as soon as you need to peel vegetables or fruit for recipes. The continuous tang ensures the stamped knife’s perfect balance, which makes working in the kitchen so much easier for you. A curved blade with a straight cutting edge is ideal for preparing food and allows you to remove dark spots or young shoots from food by using the blade’s stable tip.
Zwilling Peeling Knife Pro 5 cm
L£1,576,576
L£3,003,002 Save 47.5%
The peeling knife from the ZWILLING® Pro range is small specialist knife with multiple uses. With its 7cm curved blade and short handle, it’s a great tool when you need flair and instinct. You can peel oranges, apples or peaches without wastage. You can peel potatoes easily, and cut all kinds of vegetables to the desired shape quickly and accurately. The peeling knife is also suitable for ornate decoration and garnishing. The geometry of the blade ensures perfect stability every time.
Zwilling Diplôme Vegetable Knife 9 cm
L£3,531,532
L£6,726,728 Save 47.5%
ZWILLING® Diplôme vegetable knife, 9cm blade.Vegetable knife with straight blade and low tip for the easy cutting of vegetables.    Honbazuke honed symmetrical edge for exceptional sharpness, knife angle around 10 degrees per side    Three-part traditional construction    Thermal Treatment Type: Double FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance    Riveted ergonomic synthetic handle for fatigue-free and safe working, with exposed tang    Standard bolster which provides a seamless transition between the handle and blade    Hand wash only    Made in Japan using Fine Carbide FC61 steel blade