For the Parmesan knife, no resistance is too big. It breaks through the strongest cheese and is a guarantee for stylish enjoyment of hard cheese. The short, powerful blade makes it possible to easily smash, split or twist particularly hard cheese.
The unique design makes for an ideal experience of the spicy aromas of ultra-hard cheeses.
The parmesan knife is ideal for hard cheese like Parmesan, Old Gouda and Grana Padano.
V-edge - a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
Three-part traditional construction
Long durability thanks to the production of high-quality, stainless steel
Ergonomic stainless steel handle for fatigue-free and safe working, with concealed tang
Dishwasher safe but hand washing recommended
Designed By Zwilling Germany